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About the activity:


The activity starts by dividing the team into smaller groups and each team is given one dish to prepare. Time-management is critical in preparing a dish! The activity is filled with fun and excitement. Coupled with dynamic facilitation, this experience will inspire, motivate and challenge every single member in the team to think and behave differently back in their workplace. This activity doesnot require gas stove, so can be easily conducted in indoor space.


Activity Type : Indoor and outdoor

No. Of People : 10 - unlimited

Time/ Duration : 2-3 hours


Objectives/ Outcome:

- Collaboration

- Creativity

- Time Management


Please note: Price varies with the no. of people

'Hi on Food' Challenge


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